I am back from my mini-vacation in Michigan! It was so relaxing. I also have an easy week of blogging ahead of me. I have a guest post up on my friend Stephie’s blog, Eat Your Heart Out, today and a wonderful cocktail over on We Heart This to share with you tomorrow!
I am so happy to share with you this light take on a Caesar salad. I used Kale instead of lettuce and a dash of white wine along with some non-fat Greek yogurt in the dressing to switch it up a little bit.
Head over to Stephie’s site to get the recipe and to hear me gush about what a great blogger she is!
[…] version! I really like Chobani or Fage too. Use them instead of mayo or sour cream in dips or salad dressings. You can also have yogurt parfaits, yogurt in smoothies, or with some fruit and bran for breakfast. […]
Grilled Lemon and Romaine Salad — Kitchen Living With Coryanne
September 18, 2012 at 10:01 pm[…] A light dressing, like e a Light Caesar or a Blue […]
Grocery Shopping Tips & Meal Planning
August 31, 2012 at 8:40 am[…] version! I really like Chobani or Fage too. Use them instead of mayo or sour cream in dips or salad dressings. You can also have yogurt parfaits, yogurt in smoothies, or with some fruit and bran for breakfast. […]
MissMessy
June 26, 2012 at 4:08 pmLooks like a great recipe, i’ll head on over.
DB-The Foodie Stuntman
June 26, 2012 at 10:30 amI’ll be sure to check it out.