It’s peak season for the Filet o’ Fish. That’s right. For all us Catholics/Christians it is Lent. That means no meat on Fridays. Since I don’t really want my only option to be a tartar sauce laden fried fish patty, I seek out fish tacos. Oh, and on nights I don’t want to cook, fish sticks in the oven all the friggen way!
Last year Andy ate fish sticks. I am curious to see how he reacts this year and more importantly how the pickiest of picky eaters, Jack, reacts. [Read more…]