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Entree
Blackened Chicken and Cilantro Lime Quinoa
Beet, Goat Cheese, and Horseradish Ravioli
Simple Sunday Supper: Prosciutto Wrapped Pork Loin with Kale and Potatoes
Black Bean, Goat Cheese, and Jalapeno Empanadas
Chardonnay Poached Lobster Linguine
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